Weddings
From your very first visit, our Banqueting Department will be delighted to help with every little detail and ensure that your wedding banquet is a real success, offering you every facility to customise and adapt it to your needs.
Menus suggestions
Below we outline the different menus we offer for these occasions. They all comprise dishes made with the best quality products on the market, crafted at the hotel by Romain Fornell, chef of Caelis Restaurant, which was awarded a Michelin star in 2012
Our venues
We will offer you our best venues for a wonderful day.

